Pour over sausage and cheese. this link is to an external site that may or may not meet accessibility guidelines. —Melody Craft, Conroe, Texas. In a large bowl, whisk eggs, milk, salt and pepper. Though it is still good with normal sausage I really like to make it with spicy. I did tweak it a littl though, I added half of a sweet onion, minced, some chopped mushrooms, and some garlic powder to the spread. Preheat oven to 375°. You only need four ingredients for this easy recipe: 1 can crescent rolls; 1 pound mild breakfast sausage; 6 eggs; 2 cups shredded cheese It did need a kick or a spice to pick up the flavor. Amount is based on available nutrient data. I did add a layer of cooked diced red peppers and onions over the sausage before adding the cheese. I use cheddar cheese and add chives. If desired, you can brown the sausage … In a large skillet, cook sausage over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain. Congrats! Add sausage to the baking dish, spreading it evenly over the rolls. Bake, uncovered, 35-40 minutes or until a knife inserted in the center comes out clean. https://www.food.com/recipe/sausage-crescent-breakfast-casserole-337421 I just made this and had to let everyone know that it's really good. Do Not Sell My Personal Information – CA Residents, 1 tube (8 ounces) refrigerated crescent rolls, 2 cups shredded part-skim mozzarella cheese. Great! I cooked the bottom crust for at least 10 minutes, and I ended up adding a lot of time to the second cooking as well. I let the bottom crust cook for 8 minutes. Stir the … This was a good base recipe, but with just the sausage and cream cheese, kinda bland, so here is what I did. Most people won't think twice about serving basic cornbread when is on the table. Excellent recipe! Grease the bottom of a 9x11 inch baking dish. I prepared it and baked it right away, but love that it can also be made ahead! of frozen spinach, thawed and squeezed free of water. baking dish. It’s usually cheaper to buy cheese in blocks rather than already shredded. Here are 60 hearty breakfast casserole recipes for breakfast tomorrow! Seal seams and perforations. Open crescent rolls and roll according to package directions. I had a tub whipped cream cheese, so I used it without any problems. You saved Simple Sausage Casserole to your. The PTA Mom for my daughter's class introduced this to us as "Sausage Squares" and now I make it for every breakfast event at the office and it is everyone's favorite! Drain fat. Add comma separated list of ingredients to exclude from recipe. The crescent sausage casserole is so easy to prepare for a crowd. Also added a handful of shredded coby/jack cheese. Easy as can be, use a different cheese if mozzarella is like candle wax to you, though, seriously! Mix well and add to pre-baked crescent pan. I wonder if the oven temp should be raised to at least 375 degrees. I made this with a friend and her family many years ago and I loved it so much. Cook the sausage in a skillet over medium heat until crumbly and beginning to brown; drain. Information is not currently available for this nutrient. So easy and it is wonderfully kid-friendly! Note if the cresent roles are not done all the way set your oven to broil for 3 minutes and the roles will be done. I used shredded cheddar instead of mozzarella, but otherwise followed recipe as written. If you have hectic mornings, you can bake it at night and just cut and reheat portions the next morning in the microwave. Use spicy or mild Italian sausage in the recipe for I did add a layer of shredded cheese & some chives before adding the top layer of crescent rolls. . Let stand 5-10 minutes before serving. Bake in the preheated oven for 5 minutes. I made this the night before. I added 1/4 lb. Add comma separated list of ingredients to include in recipe. It was good and very filling. Stir in softened cream … After adding the mix to the pan, I topped with more co/jack cheese, and covered with the remaining dough. Thanks for sharing the recipe! I cook the sausage and then put it on top, since I'm vegetarian-that way the whole family can eat it. a flavor twist. Nutrient information is not available for all ingredients. My family loves how cheesy this breakfast casserole is while I love how easy it is to make. Depending on the pan of course you may have to cook it longer than said. crescent rolls (2 tubes) green onions thinly sliced; Instead of cubed up bread like most breakfast casseroles, our sausage and egg breakfast casserole use crescent rolls to pack in that … They loved it. Bake 25 to 30 minutes in the preheated oven, or until a knife inserted in the center comes out clean. Percent Daily Values are based on a 2,000 calorie diet. I used spicy Jimmy Dean sausage and whipped garlic herb cream cheese along with the garlic cresecent rolls (we love garlic in our family). for breakfast recipes visit this site: https://fast-breakfast.blogspot.com/. But I stuff the rolls with the mixture rater than put it in a cassarole. Will definitely make again; my family loved it. This was so easy to prepare, and delicious! In a skillet, cook sausage over medium heat until no longer pink. Hot or cold. Roll the dough from one can of crescent rolls into the bottom of the prepared baking dish without separating. I sauted red onion and garlic in olive oil before adding to sausage. 618 calories; protein 18.4g 37% DV; carbohydrates 30.9g 10% DV; fat 45.4g 70% DV; cholesterol 84.9mg 28% DV; sodium 1373.6mg 55% DV. Stir the cream cheese into the cooked sausage. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. You will find all the elements of a great breakfast in this casserole: eggs, cheese, sausages and growing rolls. Return to oven and bake until the top layer is golden brown, about 8 minutes. Before baking in oven for about 20-30 minutes, I spread the dough with butter and added a sprinkling of parmesan cheese. Arrange 15 rolls in the prepared baking dish in three rows with 5 rolls in each row. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Turned out great. I've made this twice, both times it was good. I store the shredded cheese in the freezer so I have it when I need it. Add a glass of orange juice and what more could you ask for to start your day? Pour the egg mixture over the rolls and sausage… Hawaiian Bacon & Pineapple Breakfast Bake, Christmas Tree Delivery Is a Thing and We’re So on Board. I made this tasty breakfast casserole with crescent rolls for a baby shower. Spread the sausage mixture over the baked crescent rolls; top the sausage mixture with the remaining can of rolls. It was a big hit with my family. Taste of Home is America's #1 cooking magazine. It was cool to have a bite of olive or a bit of fruit to nibble with the cassarole. To the meat/cream cheese (I also used whipped cream cheese w/chives) I added about a half of pkg. I even put it all together the night before and then bake the next morning while getting ready for work and I think it turns out even better. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Turned out great... Update 2-28-2017 I made 2 of these for Bible Study this morning and decided to up the oven temp to 375 degrees, which is what is suggested on the can of crescent sheets. Preheat an oven to 350 degrees F (175 degrees C). This recipe was actually really good. Tastes like biscuits and gravy without the hard work. This is VERY GOOD!!!! Also try it with the spicy pork sausage and the butter flavored crescent rolls for a little more 'umph' even! 3-8-2012 Easy and very filling. I did substitute Monterrey jack cheese since that is what I had on hand. YUM! Definitely better using the higher temperature. Tha pan empties fast for this one. It was very good. Breakfast casserole doesn’t take a lot of planning or tons of prep time, which is always nice! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition It can be easily cut into squares and left on the counter so people can serve themselves making it great for brunch and potlucks. 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